JohnnySeville
Established Member
- Reaction score
- 0
Based on the premise that a reduction of TNF alpha is beneficial in male pattern baldness, many guys are using green tea and its extracts for its known effects in reducing serum levels of this compound. A viable alternative and possibly more effective may be tomatoes.
*************************************************************
Tomato Juice-a Natural Anti-Inflammatory
Italian researchers, publishing in the Journal of Agricultural and Food Chemistry have reported that a daily glass of tomato juice (Lyc-o-Mato) can lower one of the primary markers of inflammation-TNF-alpha-by almost 35% in less than one month.
Oxidative stress (the production of excessive amounts of free radicals within cells) and the resulting recruitment of inflammatory compounds such as TNF-alpha have been linked to virtually all chronic degenerative diseases, including atherosclerosis (hardening of the walls of the arteries), cardiovascular disease, cancer, osteoporosis and Alzheimer's disease. Lyc-o-Mato tomato juice contains a mix of potent antioxidants including 5.7 mg of lycopene, 1 mg beta-carotene, 3.7 mg of phytoene, 2.7 mg of phytofluene, and 1.8 mg of the alpha-tocopherol fraction of vitamin E.
The placebo-controlled, double-blind crossover trial divided 26 young healthy volunteers into two groups. In three 26-day segments, Group One first was given a placebo juice (same taste and flavor but no active compounds), then nothing, then a daily glass of Lyc-o-Mato. Group 2 got Lyc-o-Mato first, then nothing, then placebo. Study subjects continued to eat their normal, unrestricted diet. TNF-alpha levels decreased by 34% after 26 days' consumption of the tomato drink while no changes in TNF-alpha levels were seen after placebo.
*************************************************************
Tomato Juice-a Natural Anti-Inflammatory
Italian researchers, publishing in the Journal of Agricultural and Food Chemistry have reported that a daily glass of tomato juice (Lyc-o-Mato) can lower one of the primary markers of inflammation-TNF-alpha-by almost 35% in less than one month.
Oxidative stress (the production of excessive amounts of free radicals within cells) and the resulting recruitment of inflammatory compounds such as TNF-alpha have been linked to virtually all chronic degenerative diseases, including atherosclerosis (hardening of the walls of the arteries), cardiovascular disease, cancer, osteoporosis and Alzheimer's disease. Lyc-o-Mato tomato juice contains a mix of potent antioxidants including 5.7 mg of lycopene, 1 mg beta-carotene, 3.7 mg of phytoene, 2.7 mg of phytofluene, and 1.8 mg of the alpha-tocopherol fraction of vitamin E.
The placebo-controlled, double-blind crossover trial divided 26 young healthy volunteers into two groups. In three 26-day segments, Group One first was given a placebo juice (same taste and flavor but no active compounds), then nothing, then a daily glass of Lyc-o-Mato. Group 2 got Lyc-o-Mato first, then nothing, then placebo. Study subjects continued to eat their normal, unrestricted diet. TNF-alpha levels decreased by 34% after 26 days' consumption of the tomato drink while no changes in TNF-alpha levels were seen after placebo.