re:
Percentage wise, from what I understand, asian men have a lesser amount of men dealing with male pattern baldness. Asian men also eat less meat and thus this would support my original thesis that food additives could be affecting male pattern baldness with men. I am not bringing this up so the crazies on this board will go out and become a vegetarian. It was only something to consider. male pattern baldness is certainly something in our genes, however, there are certainly factors such as stress, diet, scalp health, hair care products, vitamins etc. which MAY effect the rate at which one's male pattern baldness progresses. Since there is no way we can adjust our DNA to remove the gene that causes male pattern baldness, we have to search and discuss things that may accelerate our hairloss.
I don't give a crap about my own diet, that is not why I brought this up. I am not looking for a discussion on the cause of male pattern baldness (which is 100% genetic) nor am I considering changing my diet for any reason. I eat all organic with no red meat or pork out of personal decision. I could never eat a cow or a pig regardless of the physical effects either positive or negative.
Visit a non-organic farm and speak with them about additives, specifically testosterone based additives, used on pigs and cows as you will be surprised. So again, anyone have an informed opinion as to whether the typical 21st century western diet accelerates hairloss. Food additives are a newer age break through in cattle and it just seems like the percentage of bald guys in their 20s or early 30s, who have had this stimulated meat all their life, rivals the percentage of bald guys in their 50s, who have had the stimulated meat for only a portion of their lives. Yet, this should not be the case. I would love to be convinced that my observation is wrong.