persistentone
Established Member
- Reaction score
- 27
I read about prostaglandins on the SwissTemples site here:
http://swisstemples.com/the-prostaglandin-protocol/
http://swisstemples.com/prostaglandin-chart/
As I understand it, PGD2 is inflammatory and bad for the follicles. PGE2 is apparently protective of the follicle, although I have not seen any good evidence that PGE2 is actually required.
In all of these prostaglandin discussions, I think people are missing the most obvious point of all. Both PGD2 and PGE2 are metabolic derivatives of omega-6 fatty acid. The average American diet is loaded with polyunsaturated fats, and the percentage of these that are omega-6 are enormous. Typical concentrations of omega-6 in diet are 30% to 45%. All of that started to rise from a historical baseline of omega-6 fats around 8% at the early 1900s.
If we undertook a radical change of diet, and we attempted to shed omega-6 polyunsaturated fatty acids from our body tissues over time, we could reduce the amount of PGD2 and PGE2 by 70% or more.
Has any researcher tested to see what happens when you reduce Omega-6 fatty acids, and does this reduction in PGD2 and PGE2 affect male pattern baldness at all?
http://swisstemples.com/the-prostaglandin-protocol/
http://swisstemples.com/prostaglandin-chart/
As I understand it, PGD2 is inflammatory and bad for the follicles. PGE2 is apparently protective of the follicle, although I have not seen any good evidence that PGE2 is actually required.
In all of these prostaglandin discussions, I think people are missing the most obvious point of all. Both PGD2 and PGE2 are metabolic derivatives of omega-6 fatty acid. The average American diet is loaded with polyunsaturated fats, and the percentage of these that are omega-6 are enormous. Typical concentrations of omega-6 in diet are 30% to 45%. All of that started to rise from a historical baseline of omega-6 fats around 8% at the early 1900s.
If we undertook a radical change of diet, and we attempted to shed omega-6 polyunsaturated fatty acids from our body tissues over time, we could reduce the amount of PGD2 and PGE2 by 70% or more.
Has any researcher tested to see what happens when you reduce Omega-6 fatty acids, and does this reduction in PGD2 and PGE2 affect male pattern baldness at all?